Let’s prevent chronic intermittent hypoxia: ALMA takes care of you
At ALMA, one of our core values is care, and we continuously educate ourselves to prevent risks associated with working at high altitudes. Between April 28 and May 2, the Safety Department successfully conducted mandatory training sessions on chronic intermittent hypoxia, an occupational condition affecting individuals performing their duties...
The return of the twin: how the LORE transporter was repaired
Each observation carried out involves reconfiguring the antennas across the Chajnantor Array. This is done by Lore and Otto, our twin transporters, which have to operate at an altitude of 5,000 metres. But for almost a year now, Otto has been taking all the load, after...
Just like home: Advances in Hospitality
"Thank you very much for your service!" / "The service in general is good. Keep it up and keep improving" / "All very good. Although I don't do regular shifts it would be a luxury to have such a service at SCO" / "My sincere congratulations...
Protectors of the “Code”: our Points of Contact
Respect, courtesy and fairness. These principles are the basis of the framework of behaviour that applies to all of us who work at ALMA JAO, and which we include in our Code of Ethics and Conduct. To ensure that this Code is complied with, we have...
Do you Recommend?: Fabiola Norambuena
On 23 June we commemorated Women in Engineering Day, an important date for our observatory and for science, which seeks to highlight the valuable contribution of women in this field. In this sense, Fabiola Norambuena, our Software Engineer Trainee, has been a source of inspiration for...
OKRs: the new era of coordination begins at ALMA
"The future is here"; "All eyes in the sky"; "Shaping a future of seamless innovation and unmatched efficiency". These phrases are some of the goals to be achieved in the Objective, Key & Results (OKRs): the new working channel that defines the line of communication between...
Do you Recommend?: Marta Allendes
Marta Allendes' life is marked by international postcards. Our Hospitality Services Coordinator started at the age of 20 doing an internship in hospitality in the United States and, since then, worked for many seasons outside of Chile until the pandemic arrived. "For me it is very...